Best Places To Eat For Travelers In Bugis, Singapore

Best Places To Eat For Travelers In Bugis, Singapore

A couple having their meal

Visiting Bugis is a sensory feast, but for the true traveler, the real magic happens at the table.

To experience the heart of Singapore’s food scene, you must secure a reservation at the district’s legendary independent eateries.

Whether you’re looking to order authentic Hainanese chicken rice from a century-old heritage spot or book a high-floor window seat for modern European cuisine, Bugis offers a chef-driven landscape that defines Southeast Asian flavor.

Don’t settle for tourist traps. Claim your table or place your gourmet order at these 25 verified non-chain local favorites in the Bugis and Kampong Glam heritage precincts:

  1. Chin Chin Eating House: 19 Purvis St, Singapore 188598

  2. Man Fu Yuan: 80 Middle Rd, InterContinental Singapore, Singapore 188966

  3. Artichoke: 161 Middle Rd, Singapore 188978

  4. Xin Yuan Ji: 31 Tan Quee Lan St, #01-01, Singapore 188117

  5. Garibaldi Italian Restaurant: 36 Purvis St, Singapore 188613

  6. Hjh Maimunah: 11 & 15 Jalan Pisang, Singapore 199078

  7. Positano Risto: 66 Bussorah St, Singapore 199479

  8. Chikuyotei: 80 Middle Rd, InterContinental Singapore, Singapore 188966

  9. The Coconut: 269 Beach Rd, Singapore 199546

  10. Atlas: 600 North Bridge Rd, Parkview Square, Singapore 188778

  11. Gunther’s Modern French Cuisine: 36 Purvis St, #01-03, Singapore 188613

  12. Ah Chew Desserts: 1 Liang Seah St, #01-10/11 Liang Seah Place, Singapore 189032

  13. Cicheti: 52 Kandahar St, Singapore 198901

  14. Mashi no Mashi: 124 Beach Rd, #01-04 Guoco Midtown, Singapore 189771

  15. Setsuri: 120 Beach Rd, #01-03 Guoco Midtown House, Singapore 189769

  16. The Masses: 85 Beach Rd, #01-02, Singapore 189694

  17. Blanco Court Prawn Mee: 243 Beach Rd, Singapore 189754

  18. Cappadocia Turkish Restaurant: 69 Bussorah St, Singapore 199482

  19. LUCE: 80 Middle Rd, InterContinental Singapore, Singapore 188966

Choosing these locally-owned Bugis establishments ensures an authentic, high-value experience that supports Singapore’s rich culinary heritage.

Reserve your dining experience today to taste the vibrant soul of the city!

Author

  • Benedict Ohia is a seasoned chef with over 15 years of experience in the culinary industry. Passionate about food, innovation, and mentoring others, Benedict combines his chef expertise with his storytelling talent as the founder of CatererCareers.com. Through his niche website, he provides invaluable insights, tips, and resources for aspiring chefs, caterers, and hospitality professionals. Whether guiding career growth or sharing industry trends, Benedict is dedicated to inspiring others to succeed in the dynamic world of catering and culinary arts. 

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