Planning your next family barbecue or stocking the freezer for the season?

For the freshest cuts and the most flavorful meats, nothing beats a local independent butcher. In Sunnyside, WA, and throughout the Yakima Valley, high-quality farm-to-table beef, pork, are just around the corner.

From custom processing of your own livestock to retail counters filled with thick-cut steaks and house-made sausages, these shops offer a level of service you won’t find at a franchise.

Whether you need USDA-inspected Prime rib or authentic marinated Carne Asada, Sunnyside’s local butchers are ready to fulfill your order.

Visit one today and elevate your next meal with the best meat in Washington State!

  1. Sunnyside Meat Packers: 10 Maple Grove Rd, Sunnyside, WA 98944

  2. Alvord’s Custom Meats LLC: 2750 Alvord Rd, Sunnyside, WA 98944

  3. Snyder’s German Sausage Haus: 1801 S 1st St, Yakima, WA 98901

  4. C J’s Custom Meats: 5410 Mae Valley Rd NE, Moses Lake, WA 98837 (Serving the Greater Columbia Basin)

  5. Zillah Lakes Meat Suplly: 200 Vintage Valley Pkwy, Zillah, WA 98953

  6. Wray’s Marketfresh Meats (Local Independent): 7200 W Nob Hill Blvd, Yakima, WA 98908

  7. Escamilla Meats: 411 W Wine Country Rd, Grandview, WA 98930

  8. Custom Meats of Yakima: 210 N 1st St, Yakima, WA 98901

  9. Valley Meat Service: 101 E 2nd Ave, Toppenish, WA 98948

  10. Carniceria Los Juanes: 1017 W Sylvester St, Pasco, WA 99301

  11. B & B Specialty Meats: 118 E 3rd Ave, Grandview, WA 98930

By choosing an independent butcher in Sunnyside, you are investing in superior taste, supporting local farmers, and gaining access to specialized cuts that chains simply don’t offer.

From holiday roasts to everyday grilling, these local experts provide the value and quality that make every meal a masterpiece.