Milford, Connecticut, is a hidden gem for gourmands, boasting an array of artisanal charcuterie boards that rival those of metropolitan eateries.
For those with a taste for the curated and exceptional, these local purveyors are redefining entertaining and dining.
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The Grazing Table: 1454 Boston Post Road, Milford, CT. A dedicated studio offering stunning, custom-crafted boards for any event.
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Craft Kitchen: 1681 Boston Post Road, Milford, CT. Known for their expansive, chef-driven boards paired with a premium draft selection.
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Bistro Basque: 61 S Broad St, Milford, CT. Offers a sophisticated, European-style plank with imported cheeses and cured meats.
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Scotto’s Italian Kitchen: 289 Bridgeport Ave, Milford, CT. Features rustic Italian boards with authentic salumi and accompaniments.
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The Shop: 139 River St, Milford, CT. A neighborhood market creating beautiful, ready-to-enjoy grab-and-go charcuterie boxes.
This thriving culinary scene showcases a community that values quality, craftsmanship, and the art of social dining — a premium audience perfectly aligned with luxury brands seeking discerning, high-net-worth consumers.
