Las Vegas is a food lover’s paradise, and seafood fans will find plenty of top-notch restaurants offering everything from fresh oysters to lobster, crab, and sushi.
Whether you’re looking for upscale dining on the Strip or casual seafood spots off the beaten path, the city has a wide variety of options.
Here are 20 of the best seafood restaurants in Las Vegas, NV.
Joe’s Seafood, Prime Steak & Stone Crab – 3500 Las Vegas Blvd S, Las Vegas, NV 89109
Emeril’s New Orleans Fish House – 3799 Las Vegas Blvd S, Las Vegas, NV 89109
Lakeside – 3131 Las Vegas Blvd S, Las Vegas, NV 89109
Water Grill – 3500 Las Vegas Blvd S, Las Vegas, NV 89109
Estiatorio Milos – 3355 Las Vegas Blvd S, Las Vegas, NV 89109
The Oyster Bar – 2411 W Sahara Ave, Las Vegas, NV 89102
Catch at Aria – 3730 Las Vegas Blvd S, Las Vegas, NV 89158
Ocean Prime – 6235 S Arroyo Pkwy, Las Vegas, NV 89113
Chart House – 129 Fremont St, Las Vegas, NV 89101
The Boiling Crab – 4025 S Decatur Blvd, Las Vegas, NV 89103
Hot N Juicy Crawfish – 4810 Spring Mountain Rd, Las Vegas, NV 89102
Crab N Spice – 1910 Village Center Cir, Las Vegas, NV 89134
Captain’s Cove – 2901 Las Vegas Blvd S, Las Vegas, NV 89109
Shucks Tavern & Oyster Bar – 9338 W Flamingo Rd, Las Vegas, NV 89147
Kings Fish House – 2255 Village Walk Dr, Henderson, NV 89052
Todai Sushi & Seafood Buffet – 3663 Las Vegas Blvd S, Las Vegas, NV 89109
Pier 215 – 7060 S Durango Dr, Las Vegas, NV 89113
Truluck’s Ocean’s Finest Seafood & Crab – 3510 Las Vegas Blvd S, Las Vegas, NV 89109
Blue Ribbon Fish & Oyster – 3708 Las Vegas Blvd S, Las Vegas, NV 89109
Cajun Crab – 5900 W Charleston Blvd, Las Vegas, NV 89146
Benedict Ohia is a seasoned chef with over 15 years of experience in the culinary industry. Passionate about food, innovation, and mentoring others, Benedict combines his chef expertise with his storytelling talent as the founder of CatererCareers.com. Through his niche website, he provides invaluable insights, tips, and resources for aspiring chefs, caterers, and hospitality professionals. Whether guiding career growth or sharing industry trends, Benedict is dedicated to inspiring others to succeed in the dynamic world of catering and culinary arts.