Washington, DC, is a fantastic city for seafood lovers, offering a wide range of unique dining experiences that showcase fresh catches and creative flavors.
From upscale fine dining to casual coastal vibes, the capital has something to satisfy every palate.
Exploring seafood in DC means indulging in dishes like crab cakes, oysters, lobster rolls, and innovative seafood fusions that highlight both local and international influences.
If you’re planning a food adventure, here are four unique seafood restaurants in Washington, DC, worth visiting:
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Hank’s Oyster Bar – 1624 Q St NW, Washington, DC 20009
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The Salt Line – 79 Potomac Ave SE, Washington, DC 20003
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Ivy City Smokehouse – 1356 Okie St NE, Washington, DC 20002
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Fiola Mare – 3050 K St NW, Washington, DC 20007
Each restaurant offers a distinctive seafood experience, making them must-visit spots in the nation’s capital.
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